Raisin Bread

I decided to try and make raisin bread in the bread maker. It turned out really well! I used the standard wholemeal recipe, but with about 90% wholemeal flour instead of about 60%. I also added in 3 tablespoons of milk powder, some whey (strained off from home-made yoghurt), about 1.5 teaspoons of cinnamon and about 200g of sultanas.

Leave a Reply

Your email address will not be published. Required fields are marked *